Joey Restaurant Group
a year ago
Entry Level
Onsite
Vancouver, British Columbia, Canada
Customer Service
Event Planning
Hotel Management
Staff Management
Food & Beverage Management
Front Desk Operations
Budgeting & Forecasting
Marketing
Revenue Management
Operations Strategy
Supplier & Vendor Management
Quality Control
Experience :
Entry Level
Job Domain/Function :
Restaurants
Job Type :
Onsite
Employment Type :
Full-Time
Educational Qualifications :
Students & Fresh Graduates
Vancouver, British Columbia, Canada, V6E 2K3
Joey Restaurant Group
JOEY exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate 40+ locations throughout Canada and the United States and travel the globe to discover bold and addictive flavours, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: “Genuine Warmth and Care is always on the table.”
JOEY has been recognized as one of the Great Place to Work® Best Workplace in Canada for over a decade consecutively. These awards are a testament to our commitment to creating an environment where people are inspired to learn, grow, and discover their full potential.
The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.
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